Tuesday, June 21, 2011

Best Bread Machine Bread Recipe

We bought a used bread machine at a yard sale this weekend and were just dying to try it out. Saturday morning, after breakfast, Hailey and Trevor tried it out. We happened upon an extremely easy recipe and bread turned out fantastic!

Best Bread Machine Bread
Prep time 10 minutes
Cook time - 40 minutes
Ready in - 3 hours
Serves - 12
Yields - 1 to 1 1/2 pound loaf


Ingredients
  • 1 cup warm water (110 degrees F/45 degrees C)
  • 2 tablespoons white sugar
  • 1 (.25 ounce) package bread machine yeast
  • 1/4 cup vegetable oil
  • 3 cups bread flour
  • 1 teaspoon salt
Directions
  1. Place the water, sugar and yeast in the pan of the bread machine. Let the yeast dissolve and foam for 10 minutes. Add the oil, flour and salt to the yeast. Select Basic or White Bread setting, and press Start.               
Nutritional Information open nutritional information
Amount Per Serving Calories: 174 | Total Fat: 5.2g | Cholesterol: 0mg

allrecipes.com

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